Difference between revisions of "Any Raw Meat Cut"
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{{!}} '''Restores''' | {{!}} '''Restores''' | ||
{{!}}- | {{!}}- | ||
− | {{!}} {{i|Bear}} | + | {{!}} {{i|Raw Bear Cut}} |
{{!}} {{i2|Fishes}} Food Group by 5% with a 90% | {{!}} {{i2|Fishes}} Food Group by 5% with a 90% | ||
{{!}}- | {{!}}- | ||
− | {{!}} {{i|Beaver}} | + | {{!}} {{i|Raw Beaver Cut}} |
{{!}} {{i2|Crustacea and Shellfish}} Food Group by 5% with a 90% | {{!}} {{i2|Crustacea and Shellfish}} Food Group by 5% with a 90% | ||
{{!}}- | {{!}}- | ||
− | {{!}} {{i|Cougar}} | + | {{!}} {{i|Raw Cougar Cut}} |
{{!}} {{i2|Poultry}} Food Group by 5% with a 90% | {{!}} {{i2|Poultry}} Food Group by 5% with a 90% | ||
{{!}}- | {{!}}- | ||
− | {{!}} {{i| | + | {{!}} {{i|Raw Rabbit Cut}} |
− | |||
− | |||
− | |||
{{!}} {{i2|Vegetables and Greens}} Food Group by 5% with a 90% chance | {{!}} {{i2|Vegetables and Greens}} Food Group by 5% with a 90% chance | ||
{{!}}- | {{!}}- | ||
− | {{!}} {{i|Squirrel}} | + | {{!}} {{i|Raw Squirrel Cut}} |
{{!}} {{i2|Nuts and Seeds}} Food Group by 5% with a 90% | {{!}} {{i2|Nuts and Seeds}} Food Group by 5% with a 90% | ||
{{!}}- | {{!}}- | ||
− | {{!}} {{i|Timber Rattler}} | + | {{!}} {{i|Raw Timber Rattler Cut}} |
{{!}} {{i2|Slugs Bugs and Kritters}} Food Group by 15% with a 90% chance | {{!}} {{i2|Slugs Bugs and Kritters}} Food Group by 15% with a 90% chance | ||
+ | {{!}}- | ||
+ | {{!}} {{i|Raw Venison Cut}} | ||
+ | {{!}} {{i2|Maize}} Food Group by 5% with a 90% chance | ||
{{!}}} | {{!}}} | ||
}}</onlyinclude> | }}</onlyinclude> | ||
{{:Purity|transcludesection=knifepurity}} | {{:Purity|transcludesection=knifepurity}} | ||
|} | |} |
Revision as of 09:09, 25 February 2021
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About
Any Raw Meat Cut As a Variable IngredientWhen a single type is used as a variable ingredient in recipes
Meat and Knife PurityA Knife will take on the Purity of the |