Difference between revisions of "Template:FlourIngredient"

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(fixed trollage of 125% restore with 100% chance or w/e it was.)
Line 11: Line 11:
 
! style="width:20%" |[[Black Bile|Black]]
 
! style="width:20%" |[[Black Bile|Black]]
  
−
<!-- Flour Row-->
 
−
|- style="background:#FFFFFF ;color:#000000"
 
−
| style="background:#efebe5; border-top:black 2px solid; text-align:right" | '''Generic Flour:'''
 
−
| style="border-top:black 2px solid" | [[Flour Blood:: 0 ]]
 
−
| style="border-top:black 2px solid" | [[Flour Phlegm:: 0 ]]
 
−
| style="border-top:black 2px solid" | [[Flour Yellow:: 0 ]]
 
−
| style="border-top:black 2px solid" | [[Flour Black:: 0 ]]
 
−
<!-- FlourGluttony modification Row-->
 
−
|- style="background:#FFFFFF; color:#000000"
 
 
<!-- Oatmeal Row-->
 
<!-- Oatmeal Row-->
 
|- style="background:#FFFFFF;  border:black 2px solid; color:#000000"
 
|- style="background:#FFFFFF;  border:black 2px solid; color:#000000"
 
| style="background:#efebe5; border-top:black 2px solid; text-align:right" | '''Oatmeal:'''
 
| style="background:#efebe5; border-top:black 2px solid; text-align:right" | '''Oatmeal:'''
−
| style="border-top:black 2px solid" | [[Oatmeal Blood:: +5% ]]
+
| style="border-top:black 2px solid" | [[Blood Avg::{{#expr: {{{avgBlood|0}}}*1.22}}]] (+22%)
−
| style="border-top:black 2px solid" | [[Oatmeal Phlegm:: +15% ]]
+
| style="border-top:black 2px solid" | {{{avgPhlegm|0}}}
−
| style="border-top:black 2px solid" | [[Oatmeal Yellow:: +15% ]]
+
| style="border-top:black 2px solid" | {{{avgYellow|0}}}
−
| style="border-top:black 2px solid" | [[Oatmeal Black:: +15% ]]
+
| style="border-top:black 2px solid" | {{{avgBlack|0}}}
 
<!-- Oatmeal Gluttony modification Row-->
 
<!-- Oatmeal Gluttony modification Row-->
 
|- style="background:#FFFFFF; color:#000000"
 
|- style="background:#FFFFFF; color:#000000"
−
| colspan="5" | Restores {{PropVals/getIcon|Meat Gluttony}}[[Meat Gluttony|Meat]] by 5% (25% chance)
+
| colspan="5" |  
 
<!-- Rye Flour Row-->
 
<!-- Rye Flour Row-->
 
|- style="background:#FFFFFF;  border:black 2px solid; color:#000000"
 
|- style="background:#FFFFFF;  border:black 2px solid; color:#000000"
 
| style="background:#efebe5; border-top:black 2px solid; text-align:right" | '''Rye Flour:'''
 
| style="background:#efebe5; border-top:black 2px solid; text-align:right" | '''Rye Flour:'''
−
| style="border-top:black 2px solid" | [[RyeFlour Blood:: 0 ]]
+
| style="border-top:black 2px solid" | {{{avgBlood|0}}}
−
| style="border-top:black 2px solid" | [[RyeFlour Phlegm:: 0 ]]
+
| style="border-top:black 2px solid" | {{{avgPhlegm|0}}}
−
| style="border-top:black 2px solid" | [[RyeFlour Yellow:: 0 ]]
+
| style="border-top:black 2px solid" | [[Yellow Avg::{{#expr: {{{avgYellow|0}}}*1.33}}]] (+33%)
−
| style="border-top:black 2px solid" | [[RyeFlour Black:: 0 ]]
+
| style="border-top:black 2px solid" | {{{avgBlack|0}}}
 
<!-- RyeFlour Gluttony modification Row-->
 
<!-- RyeFlour Gluttony modification Row-->
 
|- style="background:#FFFFFF; color:#000000"
 
|- style="background:#FFFFFF; color:#000000"
Line 43: Line 34:
 
|- style="background:#FFFFFF;  border:black 2px solid; color:#000000"
 
|- style="background:#FFFFFF;  border:black 2px solid; color:#000000"
 
| style="background:#efebe5; border-top:black 2px solid; text-align:right" | '''Barley Flour:'''
 
| style="background:#efebe5; border-top:black 2px solid; text-align:right" | '''Barley Flour:'''
−
| style="border-top:black 2px solid" | [[BarleyFlour Blood:: +5% ]]
+
| style="border-top:black 2px solid" | {{{avgBlood|0}}}
−
| style="border-top:black 2px solid" | [[BarleyFlour Phlegm:: 0 ]]
+
| style="border-top:black 2px solid" | [[Phlegm Avg::{{#expr: {{{avgPhlegm|0}}}*1.33}} (+33%)
−
| style="border-top:black 2px solid" | [[BarleyFour Yellow:: 0 ]]
+
| style="border-top:black 2px solid" | {{{avgYellow|0}}}
−
| style="border-top:black 2px solid" | [[BarleyFlour Black:: 0 ]]
+
| style="border-top:black 2px solid" | {{{avgBlack|0}}}
 
<!--Barley Flour Gluttony modification Row-->
 
<!--Barley Flour Gluttony modification Row-->
 
|- style="background:#FFFFFF; color:#000000"
 
|- style="background:#FFFFFF; color:#000000"
Line 53: Line 44:
 
|- style="background:#FFFFFF;  border:black 2px solid; color:#000000"
 
|- style="background:#FFFFFF;  border:black 2px solid; color:#000000"
 
| style="background:#efebe5; border-top:black 2px solid; text-align:right" | '''Wheat Flour:'''
 
| style="background:#efebe5; border-top:black 2px solid; text-align:right" | '''Wheat Flour:'''
−
| style="border-top:black 2px solid" | [[WheatFlour Blood:: 0 ]]
+
| style="border-top:black 2px solid" | {{{avgBlood|0}}}
−
| style="border-top:black 2px solid" | [[WheatFlour Phlegm:: 0 ]]
+
| style="border-top:black 2px solid" | {{{avgPhlegm|0}}}
−
| style="border-top:black 2px solid" | [[WheatFlour Yellow:: +10% ]]
+
| style="border-top:black 2px solid" | {{{avgYellow|0}}}
−
| style="border-top:black 2px solid" | [[WheatFlour Black:: 0 ]]
+
| style="border-top:black 2px solid" | [[Black Avg::{{#expr: {{{avgBlack|0}}}*1.44}}]] (+44%)
 
<!-- WheatFlourGluttony modification Row-->
 
<!-- WheatFlourGluttony modification Row-->
 
|- style="background:#FFFFFF; color:#000000"
 
|- style="background:#FFFFFF; color:#000000"
−
| colspan="5" | Restores {{PropVals/getIcon|Slugs, Bugs & Kritter Gluttony}}[[Slugs, Bugs & Kritter Gluttony|Slugs]] by 20% (10% chance)
+
| colspan="5" |  
 
|}
 
|}
  
Line 71: Line 62:
 
{| style="float:left; width:320px; padding:0.2em; border:black 2px solid; border-radius:0.4em; background:#71583b; font-family:Calibri; margin-right:25px"
 
{| style="float:left; width:320px; padding:0.2em; border:black 2px solid; border-radius:0.4em; background:#71583b; font-family:Calibri; margin-right:25px"
  
−
{{FlourIngredient}}</noinclude>
+
{{FlourIngredient
 +
|avgBlood=10
 +
|avgPhlegm=20
 +
|avgYellow=30
 +
 
 +
|avgBlack=40}}</noinclude>

Revision as of 21:17, 21 September 2014

NOTE: This is a MODULAR template. It MUST be used after one the Template:Food template.


See Help:Contributing for instructions and examples for adding a new page to the wiki.


Can be made from these different cereal flour
Blood Phlegm Yellow Black
Oatmeal: 12.2 (+22%) 20 30 40
Rye Flour: 10 20 39.9 (+33%) 40
<input needed>

<input needed>

Barley Flour: 10 [[Phlegm Avg::26.6 (+33%) 30 40
<input needed>
Wheat Flour: 10 20 30 Black Avg::57.6 (+44%)
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