Difference between revisions of "Leavened Croissant Dough"
From Salem Wiki
ShadowTani (talk | contribs) (update) |
|||
Line 1: | Line 1: | ||
{{Crafted | {{Crafted | ||
− | | Objects required=Unleavened Crescent Croissant Dough;1, | + | | Objects required=Baking Table;1, Unleavened Crescent Croissant Dough;1, |
− | | Weight=0. | + | | Weight=0.30kg |
− | }}|} | + | }} |
− | == | + | |} |
+ | |||
+ | ==Baking Bread and Tarts== | ||
+ | |||
+ | # Using a {{i|Baking Table}}, craft the desired Dough. | ||
+ | # Open the Baking Table and insert the Dough and wait. This will allow Bread Dough to Leaven. | ||
+ | Note: Right-clicking on any Leavened Dough and selecting Split will split the Dough into 8x {{i|Sourdough Starter}}s for use in other recipes. | ||
+ | # Leavened Dough can now be placed in a lit {{i|Bread Oven}} to Bake. |
Revision as of 09:29, 25 November 2019
Leavened Croissant Dough | |||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|
|
Baking Bread and Tarts
- Using a Baking Table, craft the desired Dough.
- Open the Baking Table and insert the Dough and wait. This will allow Bread Dough to Leaven.
Note: Right-clicking on any Leavened Dough and selecting Split will split the Dough into 8x Sourdough Starters for use in other recipes.
- Leavened Dough can now be placed in a lit Bread Oven to Bake.