Difference between revisions of "Raw Pork Cut"
From Salem Wiki
Line 6: | Line 6: | ||
}} | }} | ||
|} | |} | ||
− | |||
{| | {| | ||
| | | | ||
==About== | ==About== | ||
− | A {{i|{{PAGENAME}}}} is received when Butchering a {{i|Pig}}, or when Slicing a {{i|Raw Pork Steak}}. A {{i|Roasted Pork Cut}} is obtained when using a {{PAGENAME}} with the {{i|Roasted Meat}} recipe. | + | A {{i|{{PAGENAME}}}} is received when Butchering a {{i|Pig}}, or when Slicing a {{i|Raw Pork Steak}}. A {{i|Roasted Pork Cut}} is obtained when using a {{PAGENAME}} with the {{i|Roasted Meat}} recipe. {{i|Any Raw Domesticated Cut}} can be split into 2x {{i|Meat Shreds}} by right-clicking the Raw Meat Cut and selecting "Slice", or Boiled in a {{i|Clay Pot}} or {{i|Copper Pot}} to make {{i|Meat Broth}}. |
− | |||
− | {{i|Any Raw Domesticated Cut}} can be split into 2x {{i|Meat Shreds}} by right-clicking the Raw Meat Cut and selecting "Slice", or Boiled in a {{i|Clay Pot}} or {{i|Copper Pot}} to make {{i|Meat Broth}}. | ||
|} | |} |
Revision as of 23:09, 28 August 2020
Raw Pork Cut | |||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|
| |||||||||||
Alternative Acquisition: | |||||||||||
|
AboutA Raw Pork Cut is received when Butchering a Pig, or when Slicing a Raw Pork Steak. A Roasted Pork Cut is obtained when using a Raw Pork Cut with the Roasted Meat recipe. Any Raw Domesticated Cut can be split into 2x Meat Shreds by right-clicking the Raw Meat Cut and selecting "Slice", or Boiled in a Clay Pot or Copper Pot to make Meat Broth. |